Holiday Dinner Etiquette

Our students practiced their holiday dinner etiquette in our Social class this week, led by Mrs. Parks. First, the group set the dining table and figured out where to sit – that was a feat in itself! They then served turkey, salad, applesauce, rolls and cranberry sauce, along the pouring water and juice for their peers and teachers. As well, we learned about the best utensils for each item and improved our serving abilities.  After working on our conversational skills, designed to impress our relatives, we devoured a delicious pumpkin pie from Costco! We hope our students will show off their learning this holiday season!